Guidrys Catfish Fillets 3-5oz 15lb
If you're looking for a delicious and versatile fish to add to your meals, look no further than Guidrys Catfish Fillets. These fillets are farm raised in Louisiana and are expertly processed to retain their delicious flavor and flaky texture. Each fillet is 3-5oz, making them the perfect size for grilling, frying, or baking.
In this 15lb box, you'll have plenty of catfish fillets to stock up on and use in all of your favorite recipes or for a party. Whether you're looking to recreate classic dishes like fried catfish or try something new like grilling catfish kebabs, these fillets are sure to be a hit.
Experience the taste of Louisiana at home with Guidrys Catfish Fillets. Order now and start cooking up some delicious meals that the whole family will love
Guidry’s catfish fillets are a smart and delicious choice for dinner. Our tender white U.S Farm-Raised catfish fillets are loaded with protein and contain Omega-3 fatty acids.
Unit Size: 15lb IQF 3-5oz (Average 49 Pieces)
To make Guidry's catfish, you will need:
Guidry's catfish fillets
2 cups all-purpose flour
2 teaspoons Cajun seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper, to taste
Vegetable oil, for frying
Preheat your deep fryer or a large pot of oil to 350°F.
In a shallow dish, mix together the flour, Cajun seasoning, garlic powder, onion powder, paprika, salt, and pepper.
Dredge the catfish fillets in the flour mixture, making sure to coat both sides evenly.
Carefully place the coated fillets into the hot oil and fry for about 4-5 minutes, or until the fish is golden brown and crispy.
Remove the fillets from the oil and place them on a paper towel-lined plate to drain any excess oil.
Serve the catfish hot, with your choice of dipping sauce and sides. Enjoy!
This item is frozen